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由水利电力部、中国农业科学院农田灌溉研究所试验研究的黑木耳雾化灌溉技术,从83年开始,经过两年多的工作,最近在洛阳通过鉴定。到会的水利及食用菌专家,在听了黑木耳雾化灌溉技术及应用情况介绍,并参观了新安县推广点后,一致认为雾化灌溉技术应用予黑木耳人工栽培,解决了春季雨少,术耳生长对湿度的需要。这种技术成本低、节能节水、喷雾均匀,增产效益显著,每架木
The black fungus atomized irrigation technology experimentally researched by the Ministry of Water Resources and Electric Power and the Institute of Farmland Irrigation, Chinese Academy of Agricultural Sciences has passed the appraisal in Luoyang recently since 83 years after more than two years of work. At the meeting of experts in water conservancy and edible fungi, after listening to the introduction of black fungus atomizing irrigation technology and its application and visiting the promotion point of Xin’an County, it was agreed that the application of atomized irrigation technology to black fungus cultivation, to solve the spring rain less Surgery ear growth on the need for humidity. This low-cost technology, energy saving, spray evenly, yield significant benefits, each wood