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英国首次推出的4个芭蕾苹果品种是: 舞乐:威赛克与绿袖的杂交后代,优良的早中鲜食品种,在英国东茂林9月上旬成熟,果实绿底鲜色或微有红色,果肉脆而多汁,5月上中旬开花,粉红或浅粉红色,叶片中大,叶色深绿,无光泽,背面茸毛细密,叶基多楔形,叶柄中长。
The four ballet varieties introduced in the UK for the first time are: Dance and music: the hybrid of Wessek and green-sleeved elite, the finest fresh-early-spring variety matured in early April in the eastern part of the United Kingdom. Red, crisp and juicy fleshy, mid May on the flowering, pink or light pink, leaves large, dark green leaves, matte, back hairy, leafy and more wedge-shaped petiole in the long.