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为了延长市场供应,确保哈密瓜出口及特需任务的完成,我们同外贸部门及生产单位一起,从一九七三年开始,进行了哈密瓜的防腐贮藏研究。现将几年来的情况介绍于后。 一、贮藏窖概况 贮藏窖的结构和设备直接影响贮藏效果。产瓜区的瓜农,根据多年经验,一般采用半地下式土窖。吐鲁番、鄯善的半地下土窖全保持原来土质,窖顶和两头留有通气孔。昌吉地区的半地下土窖,窖壁为砖墙,内装通风、调湿设备。
In order to prolong the market supply and ensure the export of cantaloupe and the fulfillment of the special needs and tasks, together with the foreign trade departments and production units, we started the research on preservative preservation of cantaloupe melons since 1973. Now the situation in the past few years later. First, the storage cellar Overview Storage cellar structure and equipment directly affect the storage effect. Guadan melon farmers, based on many years of experience, the general use of semi-underground crypts. Turpan, Shanshan half of the underground cellar to maintain the original soil, the top of the pit and left vents. Changji area semi-underground crypts, cellar wall brick, built-in ventilation, humidity control equipment.