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大家好,我是重庆酸辣粉。说起我的名字,可真是奇怪,我的故乡在四川,可人们却都叫我重庆酸辣粉,大概是重庆能让我更加出名吧。因为我是麻、辣、鲜、香、酸五味一体,能给人们的味蕾带来享受,所以渐渐地,在故乡端着我美美地品尝成了一种时尚。我的做法其实十分简单。来客人时,抓一大把粉条放入沸水中煮热,之后,往饭盒里舀一勺汤,放入重菜、辣椒油和醋,将煮熟的粉条盛入饭盒,再放入
Hello everyone, I am Chongqing hot and sour powder. Speaking of my name, it is really strange, my hometown in Sichuan, but people call me Chongqing hot and sour powder, probably Chongqing, let me be more famous. Because I am hemp, spicy, fresh, fragrant, sour taste, can give people the taste buds to enjoy, so gradually, in the hometown of me and the United States to taste delicacies became a fashion. My practice is actually very simple. To the guests, grasping a lot of vermicelli into the boiling water to cook, then scoop a spoonful of soup into the lunch box, into the heavy vegetables, chili oil and vinegar, the cooked vermicelli into the lunch box, and then into