论文部分内容阅读
食用菌,南方称为菌,北方称为菇,古称芝、菌、蕈等。秦汉之际的《神农本草经》所录菌类12种,明李时珍的《本草纲目》记述菌类40种。现在的食用菌可分为野生菌和栽培菌两大类。常见的野生菌有大红菇、口蘑等;栽培菌有香菇、冬菇、草菇、黑木耳、白木耳等。 人们之所以把食用菌称之为保健食品,主
Edible mushrooms, the South is called bacteria, the North called mushrooms, the ancient name of Chi, bacteria, mushrooms and so on. During the Qin and Han dynasties, there are 12 species of fungi recorded in Shennong Herbal Classic, and 40 species of fungi described in “Book of Compendium of Materia Medica” by Li Shizhen. Edible mushrooms now can be divided into two categories of wild bacteria and cultivation bacteria. Wild mushrooms common red mushrooms, mushrooms, etc .; cultivation of mushrooms, mushrooms, mushrooms, black fungus, white fungus and so on. The reason why people call edible mushrooms as health food, the Lord