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合理疏花疏果可以提高果品质量,使果树连续稳产。疏果的方法有多种,常用的有看副梢疏果法、按枝果比或叶果比疏果法和按生长点留果法。按生长点留果法易于掌握,适合于苹果、梨树疏果。具体方法是按全树当年新梢数,每长5片叶子以上的都标1个生长点;每4—5个生长点留1个果。全树如有1万个生长点,留果2000—2500个。
Reasonable thinning thinning fruit can improve the quality of fruit trees in a row stable. There are many ways to thin fruit, commonly used to see Vice shoot thinning fruit law, according to branch and fruit than fruit and fruit than the fruit and fruit growth point retention fruit law. According to the growth point to stay fruit method easy to grasp, suitable for apple, pear thinning fruit. The specific method is based on the number of shoots throughout the year, each of more than 5 leaves are marked a growing point; every 4-5 growing points to stay a fruit. The whole tree, if 10,000 growing points, leaving 2000-2500 months.