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(六)盐炒此法的操作,一般是先将药物置鉄锅内炒热,再以盐水喷,撒上,亦有先用盐水将药材拌湿渗透后,再入鍋加热拌炒者,均以炒至药物表面微黄,内部不焦,并能臭到其固有的气味为度。然后取出,晾干,卽成。其目的是为了使药物“入腎软坚,下行不燥”。此外,并有防腐和矯味的意义。例:杜仲〔炮制法〕(1)取杜仲置錫内加热微炒,边炒边洒上盐水,約1小时炒至折断时不见白丝,表皮呈黑褐色为度,取出,放晾卽得。每鍋約炒5——6斤,損耗30％(南城)。杜仲每10斤用盐4两,水0.5斤。 (2)取已切片的杜仲,噴淋盐水,拌匀,放潤4小时,使全部吸尽,置鍋内酌量洒入麦麸,微火加
(6) Salt frying The operation of this method is generally carried out by first placing the drug in a pot and frying it, spraying it with salt water, and spreading it. There is also the first use of salt water to infiltrate the medicinal material with moisture, and then the pan is heated and fried. All of them are fry yellowish on the surface of the drug, have no internal coke, and can smell to their inherent odor. Then remove it and let it dry. Its purpose is to make the drug “into the kidney soft, down not dry.” In addition, there is a sense of antiseptic and flavoring. Example: Eucommia ulmoides (produced by law) (1) Take the heat from the eucommia ulmoides tin, stir fry with salt water, stir fry for about 1 hour until it breaks, and the white skin is dark brown. Take it out and let it dry. . About 5-6 pounds per pan, 30% loss (South City). Eucommia uses 4 salt per 10 pounds and 0.5 pounds of water. (2) Take sliced Eucommia ulmoides, spray salt water, mix well and let it run for 4 hours, so that it will all be exhausted. Set the pan into the wheat bran, slightly add fire.