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随着蘑菇褐腐病发病面积的逐年扩大,如何有效地控制该病的发展已迫在眉睫。我们在研究致病菌有害疣孢霉生物学特性的基础上,进行了防治研究.本文就7个蘑菇菌株对褐腐病的抗病力进行了初探。
With the mushroom brown rot disease area expanded year by year, how to effectively control the development of the disease is imminent. Based on the study of the biological characteristics of pathogenic fungi, we studied the control of the pathogenicity of brown rot in seven mushroom strains.