论文部分内容阅读
鹿角胶(简称鹿胶),是鹿科动物马鹿(Cervus elaphus L.)和梅花鹿(Cervus nipponTemminck)的雄鹿骨化的头角经熬制而得的胶块。供熬胶用的鹿角有砍角和掉角之分。前者是由猎获的鹿头上砍下来的;后者则是自然脱落于森林中被人拾获的。砍角的出胶率比掉角高。根据有关资料记载,鹿胶的熬制方法有以下两种(均简称为常法):1.《云南省药品标准》1974年版的方法:将鹿角锯成约长10~15cm,用水漂洗,置锅中加水多次煎煮,至胶质提尽,乘热滤过,合并滤液,加入冰糖(鹿角1000g,加冰糖30g),
Antler gum (deer glue) is a plastic block obtained by tethering the cervix of the stag cervus of Cervus elaphus L. and Cervus nippon Temminck. The antler used for chewing gum has chopsticks and horns. The former was cut off from the head of the deer caught; the latter was naturally picked up by the forest. The rubber cut rate of the cut corner is higher than the drop angle. According to the relevant data, there are two types of deer brewing methods (abbreviated as the common method): 1. Methods of the 1974 edition of “Yunnan Drug Standards”: saw the antler about 10 to 15cm in length, and rinse it with water. Add boiling water to the pot several times to boiling, to the gum to mention exhaust, heat filtration, combined filtrate, add rock sugar (antler 1000g, add rock sugar 30g),