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Steam Pot Chicken hrst became popular in southern Yunnan Province during a visit to the region by Emperor Qianlong(1711-1799).Legend has it that the dish was created by Yang Li,a cook from Fudeju Restaurant in Jian’an Prefecture.The local magistrate launched a competition among chefs to create a delicacy to serve the visiting emperor.The selected dish would win 50 taels of silver.Yang’s family were destitute;his mother was sick and bed-ridden.Yang decided to enter the competition
Steam Pot Chicken hrst became popular in the southern Yunnan Province during a visit to the region by Emperor Qianlong (1711-1799). Legend has it that the dish was created by Yang Li, a cook from Fudeju Restaurant in Jian’an Prefecture.The local magistrate launched a competition among chefs to create a delicacy to serve the visiting emperor.The selected dish would win 50 taels of silver.Yang’s family were destitute; his mother was sick and bed-ridden.Yang decided to enter the competition