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体测量是营养调查的一部分，易于在现场开展工作。通过对不同海拔高度（１４００ｍ，３７００ｍ，４３００ｍ，５４００ｍ）战士的体测量，了解不同海拔高度对战士身体组成的影响，探讨与营养的关系。实测了不同海拔高度的１７７名指战员右侧肱三头肌部，肩胛下部，髂部的皮褶厚度及上臂围，并计算出体脂量和上臂肌围。经统计学处理发现体脂量和上臂肌围随海拔升高而递减，呈直线负相关
Volumetric measurements are part of a nutrition survey and are easy to work on the jobsite. Through the body measurements of warriors at different altitudes (1400m, 3700m, 4300m, 5400m), understand the impact of different altitude on the body composition of warriors to explore the relationship with nutrition. Measured the altitude of 177 officers and men on the right side of the triceps, the lower part of the scapula, the ilium of the skin fold thickness and upper arm circumference, and calculate the body fat and arm muscle circumference. After statistical analysis, body fat mass and arm muscle circumference decreased with altitude, showing a linear negative correlation