四辣灭虫除病法

• 作 者: 庄科
• 出 处: 农家参谋
• 发表日期: 1997年09期
• 关键词: 紫皮蒜 蔓割病 角斑病 稻瘟病 细菌性疫病 灭虫 马铃薯 大蒜 红蜘蛛 炭疽病

大蒜 将蒜捣烂加水20倍,泡菜豆种子两小时,可防炭疽病、细菌性疫病。将其去皮捣烂,加水20倍泡半小时滤后喷叶,可防治稻瘟病、角斑病、炭疽病、马铃薯腐烂病。西瓜秧长到33厘米时,在根与茎交叉处,用刀切2—4厘米长、4—5毫米深的纵向小口,将2—4毫米厚的紫皮蒜片盖其上,覆土浇水,可防止蔓割病。将果树腐烂斑刮除,用蒜瓣涂抹,7天后再进行一次,

Garlic smashed garlic 20 times, pickled bean seeds for two hours, prevent anthrax, bacterial disease. Peeled and smashed, add water 20 times soak for half an hour after the leaves spray, can prevent rice blast, angular leaf spot, anthracnose, potato rot disease. Watermelon seedlings grow to 33 cm long, the roots and stems at the cross, with a knife cut 2-4 cm long, 4-5 mm deep longitudinal small mouth, 2-4 mm thick purple garlic cover, covered with soil pouring Water, to prevent the spread of forage. Scraps the fruit tree scraping, painting with garlic, 7 days and then again,