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随着城镇化进程的不断加快,城镇人口不断增加,对蔬菜等农产品的消费需求呈刚性增长趋势,蔬菜等农产品价格也随之上涨。国家统计局相关数据显示,2007—2010年,新鲜蔬菜价格同比分别上涨7.3%、10.7%、15.4%、18.7%。为加强鲜活农产品流通体系建设,建立平稳产销运行、保障市场供应的长效机制,切实维护生产者和消费者利益,国务院发布《关于加强鲜活农产品流通体系建设的意见》,提出要降低流通成本,
With the accelerating process of urbanization, the population of urban areas is constantly increasing, and the consumption demand for agricultural products such as vegetables is in a rigid growth trend. The prices of agricultural products such as vegetables also rise accordingly. National Bureau of Statistics data show that in 2007-2010, fresh vegetable prices rose 7.3%, 10.7%, 15.4%, 18.7%. In order to strengthen the construction of a fresh circulation system for agricultural products, establish a long-term mechanism for smooth production and marketing and market supply, and earnestly safeguard the interests of producers and consumers, the State Council issued the Opinions on Strengthening the Construction of a Fresh Agricultural Products Circulation System and proposed to reduce the circulation cost,