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鲜辣椒是人们喜食的蔬菜,春节前后是需求的旺季。金乡县从1988年开始试验示范,摸索出一套麦茬辣椒春节上市栽培和收贮技术,一般达到亩产鲜椒1500～2000公斤,亩产值一般3000～3500元。1991年全县种植近3000亩,收益1000多万元。其关键技术是:
Fresh peppers are vegetables that people eat, before and after the Spring Festival is the peak season of demand. Jinxiang County since 1988, experimental demonstration, worked out a set of wheat stubble listing and cultivation and storage technology Spring Festival, generally reach 1500-2000 kilograms per mu of fresh peppers, the average output value of 3000 to 3500 yuan per mu. In 1991 nearly 3,000 acres planted in the county, the proceeds of more than 1000 million. The key technologies are: