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“曹操鸡”是始创于三国时期安徽合肥的传统名菜。相传三国时期,合肥因地处吴头楚尾,为兵家必争之地。汉献帝建安十三年(公元208年),曹操统一北方后,从都城洛阳率领83万大军南下征伐孙吴,即历史上著名的赤壁大战。行至庐州(今安徽合肥)时,曾在教弩台前日夜操练人马。曹操因军政事
“Cao Cao Chicken ” is a traditional dish founded in Hefei, Anhui during the Three Kingdoms period. According to legend, during the Three Kingdoms period, Hefei is located in Wu Tau Chuwei, the battleground for the military. Han Emperor Xian Jian thirteen years (AD 208), Cao Cao unified north, from the capital city of Luoyang led 830,000 troops southward conquest of Sun Wu, that is, the history of the famous Red Cliff Wars. Line to Luzhou (now Hefei, Anhui Province), had taught troops day and night before teaching crossbowmen. Cao Cao due to military and political affairs