论文部分内容阅读
为了解老年僧、尼长期素食与血中微量元素铁、铜及锌以及脂质代谢等的关系,作者于1985年5月对九华山71名老年僧、尼进行了血液分析、血压测量,回顾性膳食调查等调查。受试者是在山上持续居住三年以上,持续素食15年以上的50～86岁的僧、尼,其中僧37名(平均66.9岁),尼34名(平均67.5岁)。
In order to understand the relationship between long-term veggie, long-term vegetarian food and blood trace elements such as iron, copper, zinc and lipid metabolism, the author conducted a blood analysis and blood pressure survey in 71 elders monks and nuns in Jiuhuashan in May 1985. Sexual Meal Surveys and other surveys. The subjects were 50- to 86-year-old monk and Nepali who continued to live in the mountains for more than three years and continued for more than 15 years. Among them, 37 were monks (average 66.9 years) and 34 were Nigerian (67.5 years on average).