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为保护广大群众的食品安全,广河县卫生监督部门重新修订完善了18种规章制度,公开办事程序,全面推行所、(股)两级目标管理责任制、人员岗位责任制、监督岗位轮岗制和执法责任追究制,并狠抓监督员和相关管理人员的法律法规、卫生知识的培训宣传。对全县184名从事食品经营、餐饮服务业的企业负责人进行了《食品卫生法》、《甘肃省中小餐饮业管理办法》、《食品卫生监督量化分
To protect the food safety of the broad masses, Guanghe County Health Authority supervised and revised 18 kinds of rules and regulations, open work procedures, and fully implemented the responsibility system of target management at the level of (shares), personnel responsibility system and rotation of post System and law enforcement accountability system, and pay close attention to the supervisors and relevant management personnel laws and regulations, health knowledge training and publicity. 184 counties in the food business, catering service industry, the person in charge of the “Food Sanitation Law”, “Gansu Province, small and medium-sized restaurant management approach”, "Food Hygiene Supervision Quantitative