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早酥梨是我所于1972年从河北引进,经在品种园栽培后观察和比较,具有青皮、大果、肉细、汁多、早熟等特点,既可调节市场水果淡季,且有利于生产者的经济收入和劳动力的安排,因此较受生产者的欢迎。目前已种植百亩以上,还在继续发展。为探求早酥梨适应南方地区的栽培技术,以提高丰产性,作进一步的推广,于1982年起进行早酥梨丰产栽培试验。两年来的结果如下。一、试材与方法供试材料为五年生早酥,结果前不施肥(试验田间作有毛豆、薯类作物、饲料等,间作物年施人粪尿一次)。株行距2.5×4米。树势比新世纪梨旺,枝条较直立粗壮。株高341厘
As early as 2001, pear was introduced from Hebei. After being cultivated in variety garden, it was observed and compared. It has the characteristics of green peel, big fruit, thin meat, juicy and early maturing. It can regulate the off-season fruit market and is good for the production Their economic income and labor arrangements are therefore much welcomed by producers. Has planted more than mu, still continue to develop. In order to explore the early pear adaptation to the cultivation techniques in the South, in order to improve the high yield, for further promotion, in 1982 as early as pear production test. The results of the past two years are as follows. First, the test material and methods The test material for five years as early as crisp, without fertilization before the results (the test field made of soybeans, potato crops, feed, etc. Plant spacing 2.5 × 4 meters. Tree vigor than the new century pear, branches more upright sturdy. Height 341%