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葱头是一年一次收获的蔬菜,通过贮藏,可以调节市场,周年供应,便于出口。近年来,我们南翔公社广大群众利用大路边、高坑头,土法贮藏葱头,既节约人力物力,又便于群众性贮藏。具体做法有两种: 一、圆形堆:堆基下面垫5～6寸稻柴或麦柴,中间直立一小捆麦柴(供透气用),然后选择干燥、无病害的葱头,堆在稻草上面。堆的底部直径1公尺,逐渐向上缩小,堆高1公尺,如小塔形。每堆可贮葱头350～500
Onion is harvested vegetables once a year, through the storage, you can adjust the market, the annual supply, easy to export. In recent years, the majority of our people in Nanxiang commune to use the side of the road, high pit head, native law store onion, not only save manpower and resources, but also facilitate mass storage. There are two specific ways: First, the round heap: heap pad 5 to 6 inches below the paddy or Chai Chai, the middle of a small bundle of wheat Chai (for ventilation), and then select the dry, disease-free onion, piled on Straw top. The bottom of the pile is 1 meter in diameter, gradually tapering up and 1 meter high, such as a small tower. Each pile can be stored onions 350 ~ 500