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目的:研究高峰发病年龄女性外阴营养不良发生的相关危险因素。方法:以40～60岁之间经病理活检确诊的外阴营养不良患者87例作为病例组,以非外阴营养不良患者98例为对照组,分析外阴营养不良的发生与工作生活环境、饮食习惯、卫生习惯、疾病情况、妇女月经史及生育史等因素之间关系。结果:过敏体质、饮食习惯中偏咸辣烫、生活习惯中喜久坐、洗衣粉洗涤内裤及白带色黄等可能是外阴营养不良发生的危险因素(OR>1),而个性开朗、饮食偏素和喜食猪肝等可能是外阴营养不良的保护性因素(OR<1)。结论:过敏体质、不合理饮食习惯、卫生生活习惯及反复阴道炎等与女性外阴营养不良的发生关系较大。
Objective: To study the related risk factors of vulvar dystrophy in women with peak incidence. Methods: Eighty-eight cases of genital malnutrition diagnosed by pathological biopsy between 40 and 60 years old were selected as cases and 98 cases of non-genital malnutrition as control group. The incidence of vulvar dystrophy, the working and living environment, dietary habits, Health habits, disease conditions, women’s menstrual history and fertility history and other factors. Results: Allergic physique, eating habits of salty hot, living habits in the long sitting, washing detergent underwear and leucorrhea yellow may be genital malnutrition risk factors (OR> 1), and personality cheerful, dietary factors And eating pig liver may be vulvar dystrophy protective factors (OR <1). Conclusion: Allergic constitution, unreasonable eating habits, hygienic habits and recurrent vaginitis are associated with malnutrition in female genitalia.