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苹果是味香质美、贮存期较长、营养价值高的水果,随着人民生活的不断提高,对苹果的需求量将越来越多。目前我国苹果产区一般多用土法贮藏,贮存时间短,保鲜效果差,不但供应上出现旺季和淡季,经济损失也严重。辽宁前所果树农场科研所学习外地经验,摸索出大帐气调堆藏的方法,收到了比较理想的贮藏保鲜效果。入贮六个月的苹果,开帐后果面鲜艳,果梗青绿,肉质甜脆,硬度12.2磅/厘米~2,含可溶性固形物15.5％,失水率2％,
Apple is a delicious, long shelf life, high nutritional value of fruit, with the continuous improvement of people’s lives, the demand for apples will be more and more. At present, the apple producing areas in our country generally use the soil method to store, the storage time is short, the preservation effect is poor, not only the supply appears on the peak season and the off season, the economic loss is also serious. Liaoning Province before the fruit farm research institutes to learn field experience, to explore the method of large accountant stack, received the ideal storage preservation effect. Apple stored for six months, after opening a brightly colored fruit, fruit stem green, succulent sweet brittle hardness of 12.2 lbs / cm ~ 2, with soluble solids 15.5%, water loss rate of 2%