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关于蜡样芽胞杆菌所引起的食物中毒,在我省尚未见正式报导,一九七八年九月,昆明市一起因吃剩大米饭所致的食物中毒,经流行病学调查和病原学检验证实为蜡样芽胞杆菌所引起,现将调查和实验结果报告如下:一、流行病学调查1.1978年9月10日,省××单位×××一家四人,在家吃过中饭后不久,首先是家长出现胃区不适,恶心和呕吐。接着其他三人也相继出现上述症状。家庭成员中其他两人虽然在家一道吃早餐,但没有在家吃中饭,也没有发生上述症状。因此,认定这次食物中毒与中餐有关。2.当餐主食为大米饭,大部分为当餐所
About food poisoning caused by Bacillus cereus, in our province has not yet been officially reported, in September 1978, Kunming, a food poisoning caused by leftover rice, epidemiological survey and pathogen test Confirmed to be caused by Bacillus cereus, the investigation and experimental results are reported as follows: First, the epidemiological survey 1. September 10, 1978, the provincial × × × × × a family of four, not long after eating lunch at home, first of all Is the parents of stomach discomfort, nausea and vomiting. Then the other three also have these symptoms. Although the other two family members ate breakfast at home, they did not eat lunch at home and did not experience the above symptoms. Therefore, this food poisoning and Chinese food related. 2. When the staple food is rice, most of them are dining