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面对来势汹汹的外来品牌,中国的红酒业也有了一次冷静的觉醒。2010年秋季全国糖酒商品交易会于10月11日在济南落下帷幕,成交总额达到201.43亿元,创历届糖酒会的历史新高。而本次展会的一大特色就是为了满足进口企业的参展需求,特开辟了葡萄酒、国际烈酒、进口食品专馆,这是糖酒会历史上首次设立国际专馆。而据统计,国外参展商占整个国际展区的70%。在葡萄酒专馆,记者发现,与往届不同的是与国内品牌相比,外国品牌的身影更加活跃,而相关的一则背景则是中国
The face of menacing foreign brands, China’s wine industry also had a cool awakening. The fall of 2010 National Sugar and Wine Trade Fair ended in Jinan on October 11, with a total turnover of 20.143 billion yuan, a record high for the previous rum. A major feature of this exhibition is to meet the needs of exhibitors participating in the import business. It has opened up special wines, international spirits and imported food specialties. This is the first time an international museum has been set up in the history of rum. According to statistics, foreign exhibitors accounted for 70% of the entire international exhibition. In the Wine Museum, the reporter found that with the previous difference is that compared with domestic brands, foreign brands more active figure, while the relevant background is China