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国营菜场进入集贸市场设点平价销售肉食有利也有弊,利在增加了供应网点,方便了人民群众。但是,这种销售方式由于缺乏控管机制,也带来一些弊端。一是价格较乱,平议价同时供应。不按规定分等级的价码标价销售,一律优劣搭配,质次价高,变相涨价;二是记帐不实。在销售帐务处理上,他们平议结合或议价销售的,是按平价记入销售帐,致使实际销售数字大于记帐数字。三是滥用资金,菜场钻价格双轨制的空子,乱支乱用差价收入,有的私分,滥发奖金;有的用作改善单位福利,有的偷漏税等等。综合上述情况,显示菜场在集市设点销售肉食弊大于利,必须强
State-owned farms to enter the market set up a fair sale of meat has both advantages and disadvantages, Lee increased supply outlets, to facilitate the people. However, due to the lack of control mechanism, this method of sales also brings some drawbacks. First, the price is more chaos, the same bargaining supply. Not in accordance with the provisions of the level of price tag sales, all advantages and disadvantages with the quality of the second highest price, price increases in disguise; Second, the accounting is not real. In the sales account processing, they flatly combine or bargain sales, is credited to the sales account by parity, resulting in actual sales figures greater than the accounting figures. Third, abuse of funds, the double-track system of price drilling in the farms, the indiscriminate and indiscriminate use of the differential income, some private sections and excessive bonuses; some are used to improve the welfare of the unit, and some tax evasion and so on. To sum up the above, it shows that the sale of meat in the market at the market place will outweigh the benefits and must be strong