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韩永旺太原清徐人家晋韵楼餐饮文化发展有限公司董事长兼任中国烹饪协会理事、山西省烹饪协会副会长2007年当选山西省十一届政协委员1992年,韩永旺创建川味酒家,凭靠技艺娴熟和诚实家“崛地而起。这是家可容纳500人同时就餐的中型酒店,它以清徐地方风味为特色,创新山西地方名小吃300余种,创新晋菜1200余种,被社会公认为”山西第一家地方特色风味店“。2002年,韩永旺的太原市永旺餐饮文化有限公司成立。2004年,筹资开建大型餐饮酒店--晋韵楼。2002年至今,先后被选为山西省饭店协会理事,山西省餐饮业优秀企业家、太原市优秀青年企业家、山西省优秀企业家,中国餐饮业2006年度十大人物。2006年,韩永旺成为太原市优秀纳税人。近年来,他多次为中华慈善机构捐款,并每年资助50余名贫困学生免费就读其兴办的永兴小学……
Han Yongwang Taiyuan Qing Xu Jin Yunlou Food Culture Development Co., Ltd. Chairman of the board concurrently China Cuisine Association, vice president of Shanxi Cuisine Association In 2007 elected Shanxi Province eleven CPPCC members In 1992, Han Yongwang create Sichuan restaurant, by virtue of art Skilled and honest home. ”This is a medium-sized hotel which can accommodate 500 people at the same time. It features local flavor of Qing Xu, innovated more than 300 kinds of local snacks in Shanxi, and more than 1,200 varieties of innovative vegetables The society is generally recognized as “Shanxi’s first local specialty flavor shop.” In 2002, Han Yongwang’s Taiyuan Yongwang Catering Culture Co., Ltd. was established. In 2004, it opened a large-scale catering hotel - Jin Yunlou. Since 2002, He has been elected as director of Shanxi Provincial Restaurant Association, outstanding entrepreneur of catering industry in Shanxi province, outstanding young entrepreneur of Taiyuan city, outstanding entrepreneur of Shanxi Province and top ten Chinese restaurant industry figures in 2006. In 2006, Han Yongwang became an outstanding taxpayer in Taiyuan. In recent years, he has donated many times to charity organizations in China and subsidized more than 50 poor students to attend Yongxing Elementary School which he set up for free.