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链接文章《马来西亚是你的菜吗》8月,当我们三位记者背上行囊前往马来西亚的时候,空难虽过去,但我们仍对这个国家商业环境发生的变化保持着兴趣。从北京到吉隆坡有马航的直航航班,但这一时期的谈马色变使我们选择了从广州出境的国内航班。于是,匆匆出发的马来西亚采访在一路晚点和疲于奔命的旅程中开始了。原本早上八点四十分起飞的北京到广州航班,结果到下午一点四十分才起飞,而下一班从广州到吉隆坡的航班是下午五点二十分,怎么算这时间也来不及,在本次航班乘务人员的帮助下,我们通过机长告知下次航班机长能否等待,并做好了改签、换航班等所有准备之后还是忐忑不安地
Linking the article “Is Malaysia Your Dish?” In August, while the three journalists were backpacking in Malaysia, the crash was over but we remain interested in the changes that have taken place in the country’s business environment. There is a direct flight from Malaysia to Kuala Lumpur from Beijing to Kuala Lumpur, but the change of colors during this period has led us to choose the domestic flights departing from Guangzhou. As a result, a hurried Malaysian interview began in a journey of lateness and exhaustion. Originally took off at 8.40 am Beijing to Guangzhou flight, the results did not take off until 1.40 pm, and the next flight from Guangzhou to Kuala Lumpur is five twenty in the afternoon, how to count this time it is too late, With the help of crew members on this flight, we informed the captain whether the captain of the next flight could wait and did a good job of re-signing, changing flights, etc. After all the preparations were still uneasy