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一、研究背景与目的近些年来,为满足消费者对果品的高品质需求,果农不断改进生产方式,将温州蜜柑用覆盖栽培、限根栽培等来提高果实品质.本试验是推迟采收使果实在树上完熟,以期提高糖分、增进商品性、提高市价.露地栽培受气候条件影响,使之浮皮、果实受冻腐烂.本试验以兴津早生和青岛温州为试材,秋冬季用塑料棚保温兼控土壤水分,使果实在树上越冬翌年采收.探讨对果实品质及丰稳产性的影响.
First, the research background and purpose In recent years, in order to meet the consumer demand for high quality fruit, fruit farmers continue to improve production methods, the use of Wenzhou Satsuma covered cultivation, limited root cultivation to improve fruit quality.This experiment is delayed harvest The fruit is ripe in the tree, in order to improve the sugar, enhance the commercial, improve the market price.Open cultivation by the climatic conditions, so that the skin, the fruit by the frozen rotten.This test to Xingjin early and Wenzhou, Wenzhou as the test material, autumn and winter plastic Shed insulation and soil moisture control, so that fruit trees in the winter harvest the next year to explore the impact on fruit quality and yield stability.