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目的探讨肺结核患病的影响因素,为制定结核病预防控制策略提供依据。方法以新发结核病患者为病例组,非呼吸系统疾病患者为对照组,以调查问卷的形式进行研究。利用EpiData软件录入,采用SPSS 16.0统计软件进行数据分析。结果调查肺结核患者(病例组)304例,非肺结核患者(对照组)309例,经过单因素和多因素logistic回归分析显示,营养状况、摄食新鲜水果、精神状况、月收入、伙食开支等5个变量差异有统计学意义(P<0.05)。结论营养状况、摄食新鲜水果、精神状况、月收入、伙食开支等变量对结核病的发病起着重要作用,需要对上述人群采取有针对性的宣传教育,以提高结核病的发现率和规范治疗率,从而降低结核病的传播与流行。
Objective To explore the influencing factors of tuberculosis and provide the basis for making tuberculosis prevention and control strategies. Methods The patients with newly diagnosed TB were selected as the case group and the patients with non-respiratory diseases as the control group. The questionnaire was used to study the method. Using EpiData software input, using SPSS 16.0 statistical software for data analysis. Results A total of 304 patients with tuberculosis (case group) and 309 patients with non-tuberculosis (control group) were investigated. The results of univariate and multivariate logistic regression analysis showed that nutritional status, fresh fruits, mental status, monthly income and food expenses There was significant difference between variables (P <0.05). Conclusion Variables such as nutritional status, fresh fruit intake, mental status, monthly income, food expenses and other variables play an important role in the pathogenesis of tuberculosis. Targeted publicity and education are needed to improve the detection rate of tuberculosis and regulate the treatment rate. Thus reducing the spread and prevalence of tuberculosis.