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著名作家陆文夫先生在他的《吃喝之外》一文中这样认为,有许多人虽然在吃喝方面积累了一定的经验,但他们在吃喝方面忽略了一件十分重要的事情,即大家只注意研究美酒佳肴,却忽略了吃喝时的那种境界,或称为环境、气氛、心情、处境等这种虚词的涵义。这种虚词不在酒菜之列,菜单上当然是找不到的,可是对一个有文化的食客来讲,虚的却往往影响着实的,特别决定着某种食品久远、美好的回忆。 陆文夫先生的话不错,我虽然不是一个饕餮之徒,但大大小小的吃喝经历
The famous writer Lu Wenfu in his “eat outside the” article that, although many people have some experience in eating and drinking, but they have neglected to eat and drink a very important thing, that is, we only pay attention to research Food and wine, but ignores the kind of state when eating and drinking, or as the environment, atmosphere, mood, situation and other such words meaning. This type of function is not in the food list, of course, can not be found on the menu, but for a cultural diner, the virtual but often affect the real, in particular, determines the long-awaited food, good memories. Mr. Lu Wenfu good words, although I am not a gluttonous person, but large and small eating and drinking experience