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美国明尼苏达大学医院的路易斯·托拜恩和苏珊·汉伦经研究认为,日本人患中风的比率较高,是由于吃盐太多的缘故。 他们的研究是用鼠进行的。先给鼠吃高盐饮食,并没有引起高血压,这说明盐饮食对
Louis Toby and Susan Hallen of the University of Minnesota Hospital analyzed that the Japanese had a higher prevalence of stroke because of too much salt. Their study was performed on mice. Give rats a high salt diet, did not cause high blood pressure, which shows that salt diet right