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目的了解安阳市食品和公共场所从业人员的HBsAg阳性率。方法于2007—2009年对26 177名从业人员进行HBsAg检测。结果 26 177人中HBsAg阳性者498人,阳性率为1.90%;男性为2.19%,女性为1.77%,二者差异有统计学意义(P<0.05);不同年份间的HBsAg阳性率的差异无统计学意义(P>0.05);不同年龄组的HBsAg阳性率差异有统计学意义(P<0.01)。结论近几年从业人员HBsAg的阳性率呈现出较低水平,但仍应继续加强监测工作。
Objective To understand the HBsAg positive rate of employees in food and public places in Anyang. Methods A total of 26 177 practitioners were tested for HBsAg in 2007-2009. Results There were 498 HBsAg positive patients among 26 177 patients, the positive rate was 1.90%; the male was 2.19% and the female was 1.77%, the difference was statistically significant (P <0.05); The difference of HBsAg positive rate among different years Statistical significance (P> 0.05). The positive rates of HBsAg in different age groups were statistically significant (P <0.01). Conclusion In recent years, the positive rate of HBsAg in employees shows a low level, but should continue to strengthen the monitoring.