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1995年浙江省柑桔面积200多万亩,产量170万吨,平均亩产839公斤。存在着单产低、品质差、成熟期集中、售价低等弊病。为改变这一局面,需从以下几方面入手来提高我省柑桔生产的效益。1.调整品种结构 80年代温州蜜柑面积占全省柑桔总面积的80%左右,而温州蜜柑中品质较差的尾张、山田又占80%。即占全省柑桔总产量约75%的果实,集中在11月中下旬采收,这样在11月中旬至12月下旬,就有100万吨左右果实
In 1995, the area of citrus in Zhejiang Province exceeded 2 million mu and the output was 1.7 million tons, with an average yield of 839 kg per mu. There is a low yield, poor quality, mature focus, low price and other shortcomings. To change this situation, we must start from the following aspects to improve the efficiency of citrus production in our province. 1. To adjust the variety of structure 80’s Wenzhou satsuma area accounts for about 80% of the province’s total area of citrus, while the Satsuma poor quality tail, Yamada and 80%. Which accounts for about 75% of the province’s total citrus fruits, concentrated in the middle and late November harvest, so that in mid-November to late December, there are about 1 million tons of fruit