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在上班好几年后,我利用业余时间参加了中级调酒师的培训。因为调酒师在年轻人看来是既好玩又够酷的事。很多人去过酒吧,看过调酒师调酒时那种让人眼花缭乱的动作,并有机会品尝各式美酒,这真是一种享受啊。现在随着酒吧数量的增加,作为酒吧“灵魂”的调酒师正成为年轻人钟爱的新兴职业。而对我来说,不一定是想做调酒师,只是想学会调酒,给生活增添更多的情趣,在社会交往时增添一点有品位的话题。就这样我来到了上海铜川职业培训学校参加中级调酒师的培训。
After several years of work, I took part in the training of mid-level bartenders in my spare time. Because bartenders are both fun and cool to young people. Many people have been to the bar, seen the bartender bartending that dazzling action, and have the opportunity to taste all kinds of wine, this is really a pleasure. Nowadays as the number of bars increases, bartenders as bar “Soul ” are becoming emerging careers for young people. For me, not necessarily like to be a sommelier, just want to learn bartending, to add more fun to life, add a little taste of social topics. So I came to Shanghai Tongchuan Vocational Training School to participate in intermediate bartender training.