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酒是人们喜欢的饮料。亲朋聚会,家庭欢宴,餐桌上往往少不了酒。但是酒不可多饮。不良饮酒习惯,对人体健康会造成不利的影响,待人们改变。 先酒后饭 一般地说,人们进餐时,胃中往往已“空无一物”,处于饥饿状态。如未吃饭就先饮酒,进入胃内的酒可很快地被吸收,进入血液,到达肝脏。酒精对肝糖原分解成葡萄糖及由蛋白质等转变成葡萄糖的过程均有抑制作用。血糖来源主要靠肝糖原分解,故人在饥饿时血糖水平多已偏低。饮酒后,酒精的这种抑制
Wine is a favorite drink. Friends and family gatherings, family celebrations, often unavoidable on the table. But the wine can not drink more. Bad drinking habits, adverse effects on human health, to be people change. First drink wine In general, people eat, the stomach is often “empty”, in a state of hunger. If you do not eat before drinking, the wine into the stomach can be quickly absorbed, into the blood, reaching the liver. Alcohol on the glycogen decomposition of glucose and by the protein into glucose and other processes are inhibited. Mainly by the source of glycogen blood sugar decomposition, so when people are hungry, blood sugar levels have been low. After drinking alcohol, this inhibition