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二十一世纪以来,农产品价格屡次成为推高CPI的主要因素。本文通过分析农业化向工业化转型对农产品供需和内在价值的影响,指出农产品价格推高CPI是我国工业化过程发展到中后期的必然结果。
Since the twenty-first century, the price of agricultural products has repeatedly become the main factor pushing up the CPI. This paper analyzes the influence of agricultural transformation to industrialization on the supply and demand of agricultural products and the intrinsic value. It points out that pushing CPI of agricultural products is the inevitable result of the development of China’s industrialization in the middle and later stages.