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自1979年11月1日起,根据新的国际公法,澳大利亚也开始将其渔业管辖水域扩大至200海里。为了保护本国的渔业资源和自身的经济利益,同时又履行允许外国渔船入内捕鱼的国际义务,遂将重点放在对进入200海里以内渔业管辖水域(简称AFZ)的外国渔船的作业限制上。本文准备就该水域内一些主要渔业资源的情况向读者作一扼要介绍。澳大利亚的主要渔业,大致可分为两部份。即:扩大有限的传统渔业和尚有扩大余地的其它渔业。捕捞强度已达到很高水准的传统渔业,包括北部的虾渔业、西部和南部的龙虾渔业、巴斯海峡的海扇渔业、鲍鱼渔
Starting from November 1, 1979, under the new law of public international law, Australia has also started to expand its fishing jurisdiction to 200 nautical miles. In order to protect its own fishery resources and its own economic interests while fulfilling its international obligations of allowing foreign fishing vessels to enter the fishing territory, emphasis has been put on the restrictions on the operation of foreign fishing boats entering into the fishery-controlled waters (AFZ) within 200 nautical miles. This article is prepared to give readers a brief overview of some of the major fisheries resources in the area. Australia’s major fisheries can be broadly divided into two parts. Namely: expanding the limited traditional fisheries and other fisheries with more room for expansion. Fishing has reached a high level of traditional fisheries, including shrimp fishery in the north, lobster fishery in the west and south, fanfish fishery in the bass channel, abalone fishery