论文部分内容阅读
茶是国饮,早在远古的《神农本草》中就有“神农尝百草,一日遇七十二毒,得茶而解之”的记载。最早的茶便是作药用的,可见茶对身体的好处了。茶叶能消暑降温、提神解乏,消食化积、利尿解毒、减肥美容。现代科学研究证实喝茶有益健康,能够增强抵抗力,治疗骨质疏松,特别是喝绿茶还有降血脂和抗癌的特殊作用。美国哈佛大学医学院一份最新研究结果显示,经常喝茶可能有助于降低因心脏病发作而死亡的危险。日本一项研究发现,每天坚
Tea is a national drink, as early as in the ancient “Shennong Materia Medica” there is “Shennong tasted a hundred herbs, 72 cases of poison on the 1st, the solution of tea,” the record. The earliest tea is for medicinal purposes, showing the benefits of tea to the body. Tea can refresh the summer heat, relieve fatigue, digestion plot, diuretic detoxification, weight loss beauty. Modern scientific research confirms that drinking tea is wholesome, strengthens immunity, treats osteoporosis, especially drinking green tea, and has a special function of lowering blood fat and fighting cancer. A recent Harvard Medical School study showed that regular drinking of tea may help reduce the risk of death from a heart attack. A Japanese study found that every day Kennedy