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越橘,又名蓝莓。近年来,随着生产面积的不断扩大,各种新病害逐渐增多,特别是采后果实病害的发生,严重影响贮藏时间,大大缩短了货架期,从而制约越橘产业的健康持续发展。2015年9月,山西农业大学农学院研究人员首次在吉林省长春地区发现越橘采后果实腐烂病,发病部位出现略凹陷水浸状病斑,后期病部腐烂,其上着生大量白色至粉色菌丝,鉴定该病害的病原
Cowberry, also known as blueberry. In recent years, with the continuous expansion of production area, a variety of new diseases gradually increased, especially after the occurrence of postharvest fruit diseases, seriously affecting the storage time, greatly reducing the shelf life, thus restricting the healthy and sustainable development of cranberry industry. In September 2015, for the first time, researchers from Agricultural College of Shanxi Agricultural University found cranberry fruit decay in Changchun, Jilin Province. Slightly dimpled spots appeared in the disease area, Pink hyphae to identify the pathogen of the disease