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在蛋黄苦瓜酿这部简单却特别的祛暑凉菜“短剧”中,只有三个角色——苦瓜、咸蛋黄、蜂蜜。苦瓜和咸蛋黄是主角,蜂蜜的戏份很少,但是只有小演员,没有小角色,这个小小的配角却起到了控制整场局面的重要作用。苦瓜是个好人但是命很苦,剧情发展让她遇到了咸蛋黄,并让两个人结合在一起。但这一苦、一咸的两个人性格差异较大,在一起多少有点儿摩擦和不合适。正当局面僵持不下的时候,蜂蜜小姐翩然登场,经过她的调和,苦瓜和咸蛋黄终于成为可以带给味蕾美妙享受的祛暑凉菜。?一般来说,人们对咸味的感觉快,对苦味的感觉慢,但就人对味觉的敏感性来讲,苦味更容易
In the egg yolk balsamwood brewing this simple but special Qushu cold dish “skit ”, only three characters - bitter gourd, salted egg yolk, honey. Bitter melon and salted egg yolk are the protagonists, the role of honey is very small, but only a small actor, no small roles, this little supporting actor has played an important role in controlling the entire situation. Balsam pear is a good but life is bitter, story development so that she encountered salted egg yolk, and let two people together. However, this bitter, a salty two personality differences, with a little bit more friction and inappropriate. Just when the stalemate deadlock, honey Miss debut, after her reconciliation, bitter gourd and salted egg yolk finally can be brought to taste buds wonderful to enjoy Qushu cold dish. In general, people feel fast for salty taste and slow for bitter taste, but bitterness is easier for people to taste sensitivities