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蘑菇房室温降到10℃以下后,秋菇生产基本结束,进入越冬管理阶段。此阶段主要防止菇床土粒过于干燥、菌丝干瘪萎缩、室内废气过浓、冰冻伤菌,造成来年春菇减产。蘑菇房越冬期间,要做好以下管理工作:一、喷水、追肥冬季气候干燥,床面蒸发量大,为使土粒保持湿度,一般5～7天喷1次水,每平方尺用水50克,使细土不发白,捏得扁,搓得散。切忌用水过多,以免新萌发菌丝遭受冻害,或因积水过多,影响通气状况。造成杂菌侵染。在喷水时结合追肥,可使用浓度为20～30%的畜粪煮汁补充营养,也可喷1～2次浓度为1%的葡萄糖液,以提高菌丝抗寒能力。
Mushroom room temperature dropped to below 10 ℃, mushroom production ended, into the winter management stage. This stage to prevent mushroom bed soil is too dry, dry mycelium shrinking, indoor exhaust too thick, frozen injury bacteria, resulting in the next spring mushroom production. Mushroom room during the winter, to do the following management: First, water, top dressing Winter climate is dry, the bed evaporation, in order to maintain soil moisture, usually spray 5 times a day water, water per square foot 50 G, so fine soil is not white, pinched flat, rubbed loose. Avoid excessive use of water to prevent the newly germinated mycelium suffer frost damage, or because of excessive water, affecting ventilation. Cause bacteria infection. When combined with topdressing, you can use the concentration of 20 ~ 30% of manure juice supplement nutrition, but also spray 1 or 2 times the concentration of 1% glucose solution to improve mycelial cold tolerance.