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本文总结了近年来推广的鲜食特种玉米品种的表现及推广情况,指出鲜食特种玉米品种商品性是由生育期、穗部特征、产量水平、区域性食用习惯与品种集中种植规模几个因素决定。并提出今后育种和推广工作应立足于开发综合特性良好的品种,遵循市场规律,拓展市场空间,并对品种进行综合利用。
This article summarizes the performance and popularization of fresh corn varieties introduced in recent years, and points out that the commercial character of fresh corn varieties is determined by the factors such as growth period, ear characteristics, yield level, regional eating habit and variety concentration Decided. And put forward the future breeding and promotion should be based on the development of good varieties of comprehensive features, follow the laws of the market, expand market space, and comprehensive utilization of varieties.