论文部分内容阅读
我们经常会买一大把香蕉,买来好像就要和时间赛跑。在香蕉变色、变软和变难吃之前,究竟能吃掉多少?大多数吃香蕉的人可能不知道的是,有一种方法可以减缓香蕉熟透:用保鲜膜。下次你买了一堆香蕉,试试将它们分开,然后用一小部分保鲜膜缠在每根香蕉的茎上。保鲜膜有助于抑制香蕉成熟时产生的乙烯气体。没有保鲜膜的话,香蕉成熟过程中,会将乙烯气体扩散到其他部分,整个都熟得快。因此,这种方法其实是
We often buy a lot of bananas, it seems to be bought and time to race. How much can a banana eat before the color changes, softens, and becomes unpleasant? Most people who eat bananas may not know that there is a way to slow down banana ripening: use cling film. Next time you buy a bunch of bananas, try separating them and wrap a small portion of wrap around the stem of each banana. Cling film helps to suppress the ethylene gas produced when bananas mature. Without the cling film, the banana ripening process will spread ethylene gas to other parts, the whole cooked fast. Therefore, this method is actually