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目的探讨饮食干预管理和健康教育对糖尿病酮症酸中毒患者的影响。方法收集105例糖尿病酮症酸中毒患者作为研究对象,根据数字随机分配的方式将纳入对象分为观察组(55例)与对照组(50例),对照组给予常规护理,观察组患者在常规基础上再着重强化饮食干预管理和健康教育,对比两组患者的护理效果。结果观察组患者酸中毒纠正时长、血糖控制时长和住院时长均明显短于对照组(P<0.05);观察组护理满意度明显高于对照组(P<0.05)。结论护理上强化饮食干预管理和健康教育对糖尿病酮症酸中毒患者有积极影响作用,利于病情控制,提升了患者的生存质量。
Objective To explore the effects of dietary intervention management and health education on patients with diabetic ketoacidosis. Methods A total of 105 patients with diabetic ketoacidosis were enrolled in this study. Subjects were randomly divided into observation group (n = 55) and control group (n = 50) according to the random number distribution. Patients in the control group were given routine nursing care. Based on the emphasis on strengthening diet intervention management and health education, compared the two groups of patients with the effect of care. Results In the observation group, the correct duration of acidosis, duration of control of blood glucose and length of hospital stay were significantly shorter than those of the control group (P <0.05). The nursing satisfaction of the observation group was significantly higher than that of the control group (P <0.05). Conclusions Nursing strengthen dietary intervention management and health education have a positive effect on patients with diabetic ketoacidosis, which will benefit the disease control and improve the quality of life of patients.