论文部分内容阅读
2017年11月27日,中国工程院在北京公布了中国工程院2017年院士增选结果,湖南省农业科学院院长、国家特色蔬菜产业体系首席科学家邹学校研究员当选农业学部院士。自1988年起,邹学校研究员一直在湖南省农业科学院从事辣椒遗传改良与育种研究,在辣椒种质资源创制、育种技术创新、新品种培育等方面取得了一系列创新性成果。以邹学校研究员为首的辣椒团队成员30年来育成辣椒新品种56个,其中获国家奖的品种有42个,全面提升了我国辣椒品种早熟、丰产、抗病、抗逆、耐贮运、加工、机械化采收等育种水平,引
On November 27, 2017, the Chinese Academy of Engineering announced the addition of the Chinese Academy of Engineering’s 2017 academicians in Beijing. Zou School researcher, dean of the Hunan Academy of Agricultural Sciences and chief scientist of the national characteristic vegetable industry system, was elected as an academician of the Agricultural Department. Since 1988, researchers from Zou School have been engaged in genetic improvement and breeding of pepper in Hunan Academy of Agricultural Sciences. They have made a series of innovative achievements in the field of pepper germplasm resources creation, breeding technology innovation and cultivation of new varieties. The chili team members led by researcher Zou School have bred 56 new varieties of peppers over the past 30 years, of which 42 won the national award, which have comprehensively promoted the early maturity, high yield, disease resistance, resistance, storage, handling, Mechanical harvesting and other breeding levels, cited