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在山野之上,采摘两把新鲜木姜子,晚餐之时将木姜子一颗颗摘下,洗净之后再将其捣碎,加入火烧祛皮的青辣椒、新鲜的小米辣、蒜粒、酱油和其他调味料,简单一拌便成为一道独特、开胃又令人难忘的佳肴。每年六七月份出差,最令人期待的事情之一就是在山中与木姜子的偶遇。它不像一些不常见的珍稀植物,一定得在那种荒无人烟的深山才能寻着,但很多时候想要寻着它那一颗颗翠绿圆润令人着迷的身影也需要几分运气。野外考察时多半都是多人组队而行,不是寻味之旅,不会因为寻找木姜子而专门去设计路线,因此能在考察途中偶遇几棵能结
In the mountains above, pick two fresh wood ginger, dinner at a time when the wooden ginger picked off, washed and then mashed, add fire peeled green peppers, fresh spicy rice, garlic particles , Soy sauce and other sauces, make it a unique, appetizing and unforgettable meal in a single touch. One of the most exciting things to do when traveling on business in June or July of each year is the encounter with the woody ginger in the mountains. It is not like some uncommon rare plants, must have been in that desolate mountain to find, but often want to find it that a green and enchanting figure also need a bit of luck. Most of the field trips are multiplayer team, not a journey of taste, not because of looking for wood ginger and devoted to the design of the route, it can encounter a few knot in the study trip