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中国的饮食文化,渊源流长。而论饮食,首先要谈温饱。在漫长的中国历史发展中,许多有着民本思想的有识之士虽一再论及民以食为天的道理,然而真正解决亿万中国人民的温饱问题,是中国走上了改革开放道路以后。 这几年,随着人民生活水平的提高,在解决温饱之后,人们又在追求吃好,吃出高质量,
China’s food culture has a long history. On the diet, we must first talk about food and clothing. In the long historical development of China, many insightful people with people-based thinking have repeatedly discussed the principle that food is the basis of the people. However, the real solution to the problem of food and clothing for the hundreds of millions of Chinese people is that after China embarked on the road of reform and opening up. . In the past few years, with the improvement of people’s living standards, people have been pursuing good food and eating high quality after solving their food and clothing needs.