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温麦9号是一个高蛋白优质春性品种。该品种由浙江省温州市农业科学研究所于1972年以友谊麦为母本、科春5号为父本配成组合,经派生系统法选择与夏繁加代,至1976年育成,遂参加两年省级区域试验,1983年被浙江省作物品种审定委员会审定为推广良种。现已在温州市各县及浙江南部其他地区扩大生产,并已在贵州省设点试种。品种特性(一)优质据中国农科院测试中心测定,温麦9号粗蛋白含量为16.47%,赖氨酸含量为0.49%。该含量水平在1983年入编《中国小麦品种志》的四百多个送试品种中占第二位。温麦9号粒色近于粉红,粒形饱满,种皮薄。据浙江省衢州
Wenmai 9 is a high-protein spring quality varieties. The variety from Wenzhou City, Zhejiang Province Institute of Agricultural Sciences in 1972 to the Friends of the wheat as the mother, Kechun 5 as the father of the dubbed the combination by the derived system of choice and summer Fanjia generation, to 1976 bred, then participate in two Provincial regional test, 1983 was approved by the Zhejiang Provincial Crop Variety Approval Committee to promote varieties. Now in Wenzhou counties and other parts of southern Zhejiang to expand production, and has set up a pilot plant in Guizhou Province. Variety characteristics (A) of high quality According to the Chinese Academy of Sciences test center determination, crude wheat protein content of 16.77%, lysine 0.49%. The level of content in 1983 into the “Chinese wheat varieties” more than 400 test varieties accounted for second place. Wenmei No. 9 near the pink color, full grain, thin seed coat. According to Quzhou, Zhejiang Province