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面食是中国北方的传统饮食,面食的种类很多。我们现在所吃的各种面食是怎样发明的呢?在商代的甲骨文中就有“麦”字,但由于磨面的磨要晚到战国以后才发明,所以商周时代人们只能吃整粒的小麦,还没有用面粉做成的面食。在战国时代的《墨子》一书中最早出现了“饼”字。“饼”是古人对面食的总称,蒸的叫蒸饼,烤的叫烧饼,撒上芝麻的叫胡饼,下在汤里的叫汤饼。但是迄今我们还没有发现战国时期的石磨,现在所
Pasta is a traditional diet in northern China, many kinds of pasta. What kinds of pasta are we eating now? How can we invent various kinds of pasta? In the Shang dynasty, there was “Mai” in Oracle, but because the grinding of the mill was not invented till later in the Warring States Period, To eat whole grain wheat, there is no pasta made from flour. In the Warring States Period “Mozi” book appeared in the earliest “cake” word. “Cake ” is the ancient name of pasta, steamed called steamed cake, baked called sesame seed cake, sprinkled with sesame called the pancake, called in the soup under the soup cake. But so far we have not found the stone mills in the Warring States period, now