论文部分内容阅读
早在4000多年以前,聪明的中国人即已发现茶叶的妙用。闲来泡上一杯清茶,让身心充分浸泡在幽幽的茶香之中,仿佛时间都已停止。然而,茶的功效远不止于此,人们渐渐从饮茶中寻求健康。茶叶中含有如香精油、鞣酸和苦味素以及生物活性物质等许多具有医疗价值的药效成分,这些生物活性物质在每一种茶里都是与众不同的天然元素,因此虽然某些茶叶的作用相似,但每一种茶也有自己的独到之处。它具备增强人体抵抗力、有助于排除体内毒素、促进新陈代谢、消除疲劳、美容等诸多好处。
As early as 4,000 years ago, the wise Chinese have discovered the magical effect of tea. Free to soak a cup of tea, so full of body and mind immersed in the faint tea, as if the time has stopped. However, the effectiveness of tea goes far beyond this and people are gradually seeking health from drinking tea. Tea contains many medicinal ingredients, such as essential oils, tannins and bitters, as well as bioactives. These bioactives are unique natural elements in every tea, so although some tea leaves The role is similar, but every kind of tea also has its own uniqueness. It has to enhance the body’s resistance, helps to eliminate the body of toxins, promote metabolism, eliminate fatigue, beauty and many other benefits.