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商科类高职学生的基本职业素质与职业能力生成在高职院校学生素质体系构建中有着极为重要的地位,是推动学生发展的极具价值的因素;校中店建设是职业教育区别与其他类型的教育的显着特征之一,也是高等职业教育实践教学存在与发展的体现之一。本文的出发点和落脚点在于着力研究校中店运营和管理实践中的学生“素能”培养和塑造,将学生“素能”培塑和校中店运营、管理这两个重要的支点链接起来,校中店的运营和管理有利于学生职业道德素质、学科业务素质、身体心理素质的提高,有利于沟通协调能力、商务运作能力、必要的持续学习能力的培养。校中店的运营和管理研究的微观化可生成撬动职业教育研究的巨大动力源。
The basic professional quality and vocational ability of students in commercial colleges have an extremely important position in the construction of students ’quality system in higher vocational colleges. They are the most valuable factors in promoting students’ development. The construction of school-in-shop is the difference between vocational education and others One of the salient features of the type of education is also one of the manifestations of the existence and development of practical teaching of higher vocational education. The starting point and final point of this article is to focus on the cultivation and shaping of the students “prime energy ” in the operation and management practice of the school-owned stores, to train the students "prime energy , The operation and management of school-based shop is conducive to the improvement of students’ professional ethics, academic quality and physical and mental qualities, which are conducive to the communication and coordination, business operation and necessary continuous learning ability. The miniaturization of school-based operations and management research can generate a huge source of motivation for leaping vocational education research.